Skip navigation

[December 26] It's save food day!

Between 33-50% of all food produced globally is never eaten, and the value of this wasted food is worth over $1 trillion. Meanwhile, 800 million people go to bed hungry every night. Each and every one of them could be sufficiently fed on less than a quarter of the food that is wasted in the USA, UK and Europe each year.

Today, take part in the NOW!'s #SaveFood challenge and show us some innovative recipes that you can make with the leftovers from the holidays.

You can share a picture with us and all your friends, below it's a quick and easy caption to use!

Did you know that food waste is really, really bad for the environment. It takes a land mass larger than China to grow the food each year that is ultimately never eaten – land that has been deforested, species that have been driven to extinction, indigenous populations that have been moved, soil that has been degraded – all to produce food that we then just throw away. 

Today, I am participating in @NOW!'s #GreenDecember #SaveFood challenge and use the leftovers from the holiday to prepare this delicious meal!

P.S. You can find more information here

December 26, 2020 at 12am
until December 27, 2020 at 12am